Pierre-Olivier Jean, Robert L. Bradley, Jean-Pierre Tremblay, and Steeve D. Côté. 2015. Combining near infrared spectra of feces and geostatistics to generate forage nutritional quality maps across landscapes. Ecological Applications 25:1630–1639. http://dx.doi.org/10.1890/14-1347.1


Appendix A: Map of the study area showing cold-spots (in blue) and hot-spots (in red) as determined by a Gi* analysis, using DISTEX values computed solely from (a) the first or (b) the second of the 2 exclosures.
Ecological Archives A025-100-A1.